Intensive shrimp production worldwide has increased the risk of infectious diseases. In shrimp, the three major routes of infection are the skin, gills and gastrointestinal (GI) tract. The GI tract is essentially a muscular tube lined by a mucous membrane of columnar epithelial cells that exhibit a regional variation in structure and function. In present scenario it is observed that the major microbial infections occurred in the shrimp through this GI tract. P-Gutcure is specially designed to control and cure gut infections such as white gut & loose shell in the shrimp culture.
Controls & cures white gut & white fecal syndrome in shrimp. Enhances beneficial bacterial population in the gut. Boosts up Immune System & FCR. Better Digestion & Absorp on of Nutrients. Enhances Growth rate & Survival.
A blend of Vitamins, Minerals & Herbal Extracts.
5-10 gms/kg feed with binder, should be dried for half an hour under shed.
500 gms & 1 kg